Recipe Sambal Goreng Potatoes Tempe

Recipe Sambal Goreng Potatoes Tempe is one of the typical dishes menu which is complementary menu and already familiar to the public tongue Indonesia, especially in Java. This menu classified menu of dishes the most practical, so not too much material is needed. If you want to add vegetables, fatherly add and leave a little colorful to this menu. You can add, for example, certi beans, bananas, liver and gizzard of chicken.

So ......., you do not get confused and hesitate if you want to create a menu Sambal Goreng Potatoes Tempe, because in this article we sisipka materials and methods of manufacture. can not wait to try it out, let's look Recipe Sambal Goreng Potatoes Tempe following:

Material:

1 wrap tempe, small and thinly sliced
4 potatoes, small and thinly sliced
3 pieces of red pepper, thinly sliced
5 cloves garlic
10 shallots
5 tablespoons of sugar or to taste
50 cc of water
Salt to taste
Lime
Soy sauce to taste
The oil for frying

How to make:

First fried potatoes and tempe until cooked and drain. Potatoes fried first, because when frying tempe would be a lot of crumbs. Saute garlic, onion, and red pepper with a little oil until fragrant. ADD sugar, soy sauce, salt and water and stir until the water boils. Give a little bit of lime juice and then turn off the stove. Put the potatoes and tempeh fried, stir well and serve. You can try other cuisine menu following recipes: http://afoods.blogspot.co.id/2016/03/siam-simple-sauteed-squash-recipes.html

That review of Recipe Sambal Goreng Tempe Chips, please try and good luck in ... !!!!!!!

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Posted by Jhason yhoung, Published at 1:52 PM and have 0 comments

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