Capcay Fried Meatballs Recipe

Inside the cap cay Indonesian phrase actually means a lot of people just kind of fried vegetables 10 kinds of vegetables. but in reality, many people serving fried cap cay just some kind of vegetable.

Sometimes we have the ingredients that are added to complete the house. for instance, you can also octopus, shrimp, kekian rambak belly fish, pasta, chicken liver, and so on, depending on your tastes and the tastes of each, But we have their own recipes that used several years ago.

Here is the recipe and ingredients;

50 grams of chicken meat that has been cut into small pieces
200 grams of chicory that has been cut
5 pieces of meatballs, sliced according to taste
1 bunch mustard greens that have been cut
150 grams of cauliflower that has been cut
1 carrot, cut into strips
1 teaspoon fish sauce
2 cloves garlic chopped
1 tablespoon oyster sauce
½ teaspoon salt
¼ teaspoon pepper
½ tablespoon of cornstarch that is diluted with a little water

How to make:

saute garlic until fragrant then add the chicken and dumplings. Stir until the color Add changes in fish sauce, briefly stir oyster sauce, salt and pepper, then add Add the carrots, collards, cabbage and cauliflower, which had been cut into pieces, a little water, is added to a solution of cornstarch and stir in the kitchen until the fall until smooth and thickened lift cap prepared roasted served.

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Posted by Jhason yhoung, Published at 12:29 PM and have 0 comments

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