Chicken Rice Semarang Recipe
Chicken Rice Semarang is one of the typical dishes of Semarang is legendary. actually look and mix Chicken rice Semarang a bit similar to solitary Liwet rice. But at the same do-Equate since both Semarang and only prefer not obtained when the Liwet with rice chicken equated with rice. and it was definitely between the two cuisines has typical recipes, and also can pleasure separate.
tasty rice
500 grams of rice
Coconut milk 800cc dilute
2 bay leaves
Lemon 1 sheet
½ teaspoon salt
As:
The traditional way is called Army Aron
Soak the rice drain for 2 hours,
Until the slightly sticky rice steamed
Meanwhile, cook the coconut milk with salt, bay leaves and lemon.
Turn off the heat
Add the rice, which was attenuated while in stir, cover the pot, let the coconut milk is absorbed by the rice.
steamed rice is half-cooked for 30 minutes in a steamer. until the rice is cooked
practical ways:
wash rice
Give the rice cooker: rice, coconut milk, salt, lemongrass, bay
Cook until cooked rice
yellow curry and Areh
1 whole chicken
5 eggs cooked Btr
3 liters of milk of 2 coconuts
2 slices galangal
2 bay leaves
Lemon 1 sheet
1 teaspoon salt
spices:
10 red onions
6 cloves of garlic
1 teaspoon coriander
5 Btr Hazel
Turmeric 2 Segment
As:
Ground and fry ginger, bay leaves and lemon grass with 3 tablespoons oil until fragrant spices
Pour the coconut milk come, chicken and boiled eggs
Cooking, cooked up chicken and mixed the flavors
Let the chicken and the egg, let coconut milk are
Thick coconut on the swim up, isolated in a separate place, Areh.
Note:
Kuah Opor need much because some thin for cooking satay be used, marinated tofu yellow
Vegetable Squash:
Ingredients:
2 potong2 Julienne fruit squash, sprinkle a little salt, remas2, washing
750 ml coconut milk welfare
1 teaspoon salt
2 bay leaves Salam
2 slices galangal
1 teaspoon sugar
2 tablespoons cooking oil for sauteing
spices:
5 shallots
3 garlic
8 large seedless red chili
As:
Saute ground spices and bay leaves, ginger until fragrant
Pour coconut milk which, enter the pumpkin, salt and sugar
Cook until the vegetables cooked.
Complement:
yellow marinated tofu
10 items has been fried off,
cook together yellow curry coconut milk until the spices infuse.
Draining.
small state, ati gizzard yellow curry
Intestines that have been cleaned, ati was cleaned gizzard
cooked with water, salt, ginger and bay leaves until they are soft.
drain
Add the curry sauce in the intestine, liver, stomach, and cook until the sauce dries and flavors mixed Opor are
Composing intestine ati gizzard, the Satay puncture.
Dip the skewers in Areh
completed:
Put the rice on the plate / sheet
Enter vegetables pumpkin
Place the chicken curry which has shreded
Rinse with yellow curry sauce
Enter boiled eggs, intestines satay, marinated tofu yellow
Give a little Areh
serve immediately
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